Amount of Glycine in Oil, industrial, coconut, confection fat, typical basis for ice cream coatings
Fats and Oils
In 100 g (Grams) of Oil, industrial, coconut, confection fat, typical basis for ice cream coatings there is 0 g of Glycine. Change amount
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Glycine
Glycine is a nutrient present in many other foods. The below table lists foods high in Glycine other than Oil, industrial, coconut, confection fat, typical basis for ice cream coatings.
Gelatins, dry powder, unsweetened
|
19.049 g
|
19.05%
|
Gelatin desserts, dry mix, reduced calorie, with aspartame, added phosphorus, potassium, sodium, vitamin C
|
13.773 g
|
13.77%
|
Gelatin desserts, dry mix, reduced calorie, with aspartame, no added sodium
|
13.773 g
|
13.77%
|
Snacks, pork skins, plain
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11.917 g
|
11.92%
|
Snacks, pork skins, barbecue-flavor
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11.036 g
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11.04%
|
Pork, fresh, variety meats and by-products, ears, frozen, raw
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4.4 g
|
4.4%
|
Fish, whitefish, dried (Alaska Native)
|
4.37 g
|
4.37%
|
Seal, bearded (Oogruk), meat, dried (Alaska Native)
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4.351 g
|
4.35%
|
Whale, beluga, meat, dried (Alaska Native)
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4.079 g
|
4.08%
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Soy protein isolate
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3.603 g
|
3.60%
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Soy protein isolate, potassium type
|
3.603 g
|
3.60%
|
Turkey, skin, from retail parts, from dark meat, cooked, roasted
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3.48 g
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3.48%
|
Seeds, sesame flour, low-fat
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3.434 g
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3.43%
|
Pork, pickled pork hocks
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3.343 g
|
3.34%
|
Seal, bearded (Oogruk), meat, partially dried (Alaska Native)
|
3.285 g
|
3.28%
|
Smelt, dried (Alaska Native)
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3.28 g
|
3.28%
|
Chicken, broilers or fryers, skin only, cooked, roasted
|
3.248 g
|
3.25%
|
Peanut flour, defatted
|
3.145 g
|
3.14%
|
Pork, fresh, variety meats and by-products, ears, frozen, cooked, simmered
|
3.142 g
|
3.14%
|
Turkey, whole, skin (light and dark), roasted
|
3.108 g
|
3.11%
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Oil, industrial, coconut, confection fat, typical basis for ice cream coatings
Oil, industrial, coconut, confection fat, typical basis for ice cream coatings is a type of Fats and Oils. The most significant nutrients in Oil, industrial, coconut, confection fat, typical basis for ice cream coatings are listed below.
Water
|
0.08 g
|
0.08%
|
Energy (calorie)
|
884 kcal
|
|
Energy (joule)
|
3699 kJ
|
|
Protein
|
0 g
|
|
Total lipid (fat)
|
100 g
|
100%
|
Ash
|
0.01 g
|
0.01%
|
Carbohydrate, by difference
|
0 g
|
|
Fiber, total dietary
|
0 g
|
|
Sugars, total
|
0 g
|
|
Calcium, Ca
|
2 mg
|
|
Iron, Fe
|
0.15 mg
|
|
Magnesium, Mg
|
0 mg
|
|
Phosphorus, P
|
0 mg
|
|
Potassium, K
|
2 mg
|
|
Sodium, Na
|
5 mg
|
|
Zinc, Zn
|
0.04 mg
|
|
Copper, Cu
|
0 mg
|
|
Manganese, Mn
|
0 mg
|
|
Selenium, Se
|
0 µg
|
|
Vitamin C, total ascorbic acid
|
0 mg
|
|
Nutrients in Oil, industrial, coconut, confection fat, typical basis for ice cream coatings